2:09 pm - Wednesday August 30, 1820

Spinach Soup


Ingredients:

  • Spinach                                                                500gms
  • Flour mix with Chicken Cubes                     1 Tbsp
  • Slices Of Bread                                                  Make Them into 2 Cubes
  • Crushed Black Pepper                                    ½ Tsp
  • Corn Flour                                                           1 Tsp
  • Cream                                                                   2 Tbsp
  • Oil                                                                           As per Need
  • Salt                                                                         As per Taste

Method:

  1. Wash Spinach in the water and boil it in the same water and then add 1 glass of water then grind it in a blender.
  2. Put this mixture into cooking bowl then put Flour mix with Chicken Cubes , Corn Flour , Salt and Black Pepper and cook it some .
  3. Fry Slices of Bread in oil make them brown then take out and put on a Paper .
  4. Before serving the soup cook to hot then put into a Bowl and put the Brown tossed Breads with Cream .


Filed in: Soup

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