10:07 am - Sunday December 21, 2014

Indonesian Rice


  • Rice (boiled)-2 cup
  • Mushroom-1/2 tin
  • Spring Onion-2
  • Green Chili-2
  • Red Pepper-1 (whole)
  • Oil-3 tbsp
  • Salt-As required


  • Red pepper (whole)-6
  • Onion-4 (chopped)
  • Capsicum-1 (chopped)
  • Garlic-8 cloves (crushed)
  • Oil-1 tbsp


  • Take spring onion, green chili, whole red pepper, mushroom and cut them.
  • Take a pan put oil in it put spring onion, mushroom, red pepper and fry it for a while.
  • After that add rice with salt and cook it.


  • Heat up 1 tbsp oil then add capsicum, garlic, green chili, onion and cook it for 2 minutes.
  • Now blend it in a blender or Sill.
  • Take half sauce and put it into rice.
  • Serve these rice with remaining Sauce.

Filed in: Rice

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