2:01 am - Monday December 22, 2014

Flour (Atta) Laddu/Laddo


  • Fine Flour (Atta) -1/2 kg
  • Walnut-1/2kg
  • Almond, Pistachio- As required
  • White sesame seeds-2 packet
  • Sugar- 1/2 kg
  • Cream 2 packet
  • Ghee-2 cup


Take a pan n heatup the oil, add flour into it n cook it for 5 minutes.

After that add almond, Pistachio, Walnut, Cream and sugar.

After that give them a round shape and roll on into sesame seeds.

Your Laddu is ready to eat.

Filed in: Sweet Corner

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