Ingredients:
-  Beef Chops                       1 kg
- White Cumin                     1 tsp (Milled & Roasted)
- White Vinegar                  2 tbsp
- Milled Ginger Garlic       1  1/2tbsp
- Oil                                          1 cup
- Green Chili                         3 chopped
- Red Chili                              1 tbsp, milled
- Black Pepper                     1 tsp, chopped
- Lemon                                 3
- Salt                                        as per taste
- Coriander                           1/2 bunch, for garnishing (Fine Chopped)
 Method:
- Wash chops and put them into a cooking bowl with 2 bowl water and all spices, boil them.
- When water gets dry take out chops and place them in a dish.
- Heat oil in frying pan and put chops in hot oil, when they turns brown take them out and put again in the same cooking bowl, boiled before.
- When all chops are fried, put lemon juice and green Spices from top and put bowl on pan for 10 minutes.
- Tasty chops are ready, serve it with hot naans.
